wine unleashed

Summer Rosés

Rose Wine

Not all rosés are created equal. It is important to note from what grape they came from and what country so that pairing may be done with ease. Rosés from Southern France are my favorite for the earthy and still have fruit on them. There is not even a suggestion of sweetness they are all typically dry. From Italy, they are called Rosatos, the weather is a little warmer so the fruit level goes up as well as sometimes the sweetness. In Spain, the rosés are typically made from Grenache so they tend to be light, fun and fruity (dry). In California it is impossible to make a generalization since they are made from different grapes and come from varying microclimates. It is best to get to know the domestic winemaker and style so you know what to expect.

I can't tell you how many people we have turned on to rosés. Even the most macho of men have succumbed to the pleasures of pink!

I just spent time in Cannes and Tuscany and the rosés were an invaluable addition to each meal and the favorite each night. They matched the warm weather, the comfortable mood, and the types of summer food we served. So dust off the lounge chairs, invite your most macho friends over, and give a toast to summer through rosé-colored glasses!

Check out our Rosé 6 pack (back by VERY popular demand). Order early for supplies are limited.

2007 Rosé Sampler Set
All six Rosés listed below. $68

Or buy them individually. Here are your Rosés from lightest to fullest:

Chateau Grande Cassagne Rosé Costieres de Nimes
60% Syrah, 35% Grenache, 5% Mourvèdre—Red fruits and a strawberry perfume. $12
Domaine de la Petite Cassagne Costieres de Nimes Rosé
50% Grenache, 15% Syrah, 20% Cinsault, 15%Mourvèdre—Super fresh and bright, this summer sipper displays deep flavors of strawberries, minerals and sweet herbs. $12
Domaine St. Antoine Costieres de Nimes Rosé
75% Syrah, 25% Grenache—The high tones of red fruits in the nose only begin to hint at the juicy and super round fruit that you find on the palate. Notes of mineral and chalk keep the wine crisp and refreshing. $12
Mas Carlot Rosé 55% Grenache, 40% Syrah, 05% Mourvèdre
This is a gorgeous Rosé, loaded with wonderfully intermingled flavors of strawberries and graced by hints of spring flowers and spice. It's lush on the palate, with a long, harmonious finish. $12
Mas des Bressades Costieres de Nimes Rosé
50% Grenache, 30% Syrah, 20% Cinsault—delicate color and powerful perfumes, shows extraordinary bright fruit and spice in the nose with intense neon strawberry color. $14
Mas de Guiot, Costieres de Nîmes
75% Grenache , 10% Syrah , 10%Cabernet Sauvignon, 5% Cinsault—Full volume, big fruit balanced with earthiness and nice big mouthfeel. $12
2007 Rosé Sampler Set
All six Rosés listed above. $68

Food Pairings

When pairing rosés remember that these are all from France so they have more earthiness compared to other types of rosés. So watch the level of spiciness. If you are having something spicy try a rosé from Spain that is all Grenache and you will have much better luck. These rosés will pair well with picnic type of foods, ham and white meats (white fish, tuna, chicken and pork). The wines that are fuller in flavor can work with beef. They also can handle the acid found in salad dressings fairly well. So make a main course type salad like a Niçoise. For cheeses... try Gruyere. The acid level in tomato sauces can be tricky so I would stay away from them.

REORDER INFO: Some bottles may not be able to be reordered. If you find something you like call me ASAP and I will check availability. 10% Case Discount.